Fresh Produce

Fresh green plantains, perfect for frying, boiling, or mashing. These starchy fruits are a staple in Caribbean and Latin American cuisine, offering a mild, slightly sweet flavour when cooked. Rich in potassium and fibre, they're versatile for savoury dishes, side dishes, and traditional recipes. Pack of 3 pieces. Store in a cool, dry place and use within 1–2 weeks for best quality.