Beans/Lentils & Dry Fruits & Nuts

Topop Moth Beans are a nutritious legume staple, perfect for curries, dal, and traditional Indian cuisine. These small, olive-green beans cook quickly and offer a mild, slightly earthy flavour. Rich in protein, fibre, and essential minerals, they're an excellent addition to vegetarian and vegan diets. The 1kg pack provides excellent value for regular cooking. Simply soak and boil, or pressure cook for tender results. Store in a cool, dry place for extended shelf life. A versatile ingredient for everyday meals and special occasions alike.